Onion-Tomato Chutney

Here's the recipe for the chutney in the Oats dosa picture below - from my friend Venkat.

Ingrediants

1. Tomatoes
2. Onions
3. Tamarind Paste
4. Red Chilly powder
5. Turmeric
6. Salt

Method

1. Grind all the stuff in mixie.
2. Heat a little oil, add mustard and urad dal seeds.
3. Add the mixture and stir for 2 mins until the raw smell is reduced.

You can also add some ground nuts and channa dal to the mixture while grinding. I think this will taste great with some curry leaves and garlic in the mixture too!